The GSI Food team, Reinaldo Pedrique, Andrea Guevara, Stefano Di Lanzo, and Alejandro Villanueva were invited to participate in the Wheat Buyers Workshop for private sector wheat millers in Venezuela, organized by U.S. Wheat Associates in Punta Cana, Dominican Republic.
Our CBDO, Reinaldo Pedrique, had the honor of being a panelist at the event, where he explained the changes in the wheat market in Venezuela and shared our experiences in this area during the last 5 years.
For us it is very important to have participated in this activity in which we were accompanied by great representatives and allies in the food industry in Venezuela, such as Pastas Capri, Mocasa Molinos Carabobo S.A., Siseca, FAPARCA, Molinos Hidalgo, as well as experts in the area of export, finance, trade, among others. Ignacio Calle of Gavilon Group, LLC , Amr. Mostafa of United Bulk Carriers USA and Cris Brown of Hansen-Mueller Company.
Thanks to Dalton Henry, Mitchell S. and Michael Spier of U.S. Wheat Associates, Inc. and Casey Bean of USDA for making this event possible.
We are a company that is committed to the improvement and progress of Venezuela, to provide our allies with the best service and the highest quality products so that they can bring them to the tables of all Venezuelans. We are constantly searching for improvements and new products that allow us to grow hand in hand with our partners.
