Mushroom Tomato Sauce – PODINI
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Mushroom Tomato Sauce – PODINI
PODINI represents the tradition of Italian food that throughout the generations continues to preserve the taste, quality and identity that have made it unique in the world.
The mixture of native mushrooms and fine herbs with the freshest tomatoes are the key to generating that flavor of our kitchen. All our sauces are made with fresh, natural and locally grown ingredients.
- 120g.
NUTRITIONAL INFORMATION
Average value / 100g. product
- Calories57
- Protein2,4g
- Carbohydrates7,5g
- Greases/Fat1,2g
Ingredients: Tomato Pulp (65%), Mushrooms [Rehydrated dried porcini (Boletus edulis and relative gruppo) (8.8%), Mushrooms (Agaricus bisporus) (8%), Pholiota nameko mutabilis (4%), Pleurotus osteatus (3% )] (23.8%), tomato concentrate, salt, sugar, olive oil, garlic, natural aromas. Heartburn corrector: lactic acid. Free gluten.
Conditions of conservation: Keep closed in a clean, dry, cool place and away from heat sources. After opening, keep refrigerated and consume within the next 3-4 days.
Useful life: 3 Years
Available for private brand: Yes
Made in: Italy
Web site: www.sughialthea.it
